Galletas Gullón was founded by Manuel Gullón in 1892. This restless, imaginative man, with his entrepreneurial approach, worked to introduce a product in Spain that was unknown at the time in Spanish society: the biscuit, which had been created in England at the beginning of the 19th century.
Gullón has since grown rapidly to become a byword in Spain for biscuits and a leader on the “health biscuits” market.
Gullón makes a wide range of products – breakfast biscuits, healthy options as well as a children’s range. It exports over 200 different varieties to more than 100 countries worldwide.